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Arizona Revised Statutes (Last Updated: March 31, 2016) |
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Title 3. Agriculture |
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Chapter 13. SLAUGHTER OF ANIMALS AND SALE OF MEAT |
| Article 1. Slaughter of Animals |
| Sec 3-2001. Definitions |
| Sec 3-2002. Application for license to slaughter |
| Sec 3-2003. Grant of licenses; fees; expiration date |
| Sec 3-2004. Place of slaughter |
| Sec 3-2005. Licensee's record of animals purchased or slaughtered; monthly copy for the department; violation; classification |
| Sec 3-2006. Preslaughter brand inspection of hides |
| Sec 3-2007. Purchase of uninspected hide; classification; exception |
| Sec 3-2008. Receiving uninspected hides for transportation; sale of uninspected hides; classification |
| Sec 3-2009. Transfer of license without fee |
| Sec 3-2010. Identification of animals with drug residue; violation; classification |
| Sec 3-2011. Slaughter of animals by producer or owner for own use; inspection of hides; violation; classification |
| Sec 3-2012. Secreting hide; defacement of mark or brand; classification |
| Sec 3-2013. Slaughter of animals for compensation without license; classification |
| Sec 3-2014. Limitation |
| Sec 3-2015. Cooperation with federal government |
| Sec 3-2016. Methods of slaughtering which are humane |
| Sec 3-2017. Exemption |
| Article 2. State Meat Inspection |
| Sec 3-2041. Chief veterinary meat inspector; appointment of inspectors; qualifications; bond |
| Sec 3-2042. Inspection stamps and establishment numbers |
| Sec 3-2043. Assignment of inspectors |
| Sec 3-2044. Antemortem and postmortem inspection |
| Sec 3-2045. Condemnation and appeal |
| Sec 3-2046. Meat inspection rules; violation; classification |
| Sec 3-2047. Application for state meat inspection service |
| Sec 3-2048. Inspection of slaughtering establishments without state meat inspection service |
| Sec 3-2049. Inspection fees |
| Sec 3-2050. Requirements for exempt processors |
| Sec 3-2051. Requirements for slaughtering establishments with state meat inspection service |
| Sec 3-2052. Construction and remodeling of slaughtering establishments |
| Sec 3-2053. Slaughtering and mixing prohibition |
| Sec 3-2054. Requirements for meat processors |
| Sec 3-2055. Cooperation with other public health authorities |
| Sec 3-2056. Inspection of meat; reentry inspection |
| Sec 3-2057. Transportation of meat |
| Sec 3-2058. Inspection of sanitation |
| Article 3. Sale of Meat |
| Sec 3-2081. Licenses for sale or exchange of meat or poultry; fee; records kept by licensee; expiration of license; violation; classification |
| Sec 3-2082. Brand inspection of hides; violation; classification |
| Sec 3-2083. Authority of inspector to search for and seize unstamped meat |
| Sec 3-2084. Detention of product |
| Sec 3-2085. Condemnation of product |
| Sec 3-2086. Transfer of license without fee |
| Sec 3-2087. Sales to state institutions |
| Sec 3-2088. Requirements for processed, blended or prepared meat and meat food products; violation; classification |
| Sec 3-2089. Vehicles |
| Sec 3-2090. Exemptions |
| Sec 3-2091. Nonlimitation of sale |
| Sec 3-2092. Violation; classification |
| Sec 3-2093. Reporting violations |
| Sec 3-2094. Inspections |
| Sec 3-2095. Investigation of violations |
| Sec 3-2096. Disciplinary actions |
| Sec 3-2097. Prosecution of violations |
| Sec 3-2098. Suspension, revocation or wrongful closure; review or special action; compensation |
| Article 4. Horsemeat |
| Sec 3-2121. Definitions |
| Sec 3-2122. License to slaughter horses for human consumption; application; records required; appointment of inspectors |
| Sec 3-2123. Slaughterhouses and processing houses; separation from other meat handling; inspection; hearing; revocation of license; exemption of retailers |
| Sec 3-2124. Inspection of horses before and after slaughter; condemnation of unfit products |
| Sec 3-2125. Labeling of horsemeat; requirements |
| Sec 3-2126. Signs required for sale of horsemeat |
| Sec 3-2127. Segregation of horsemeat products sold at retail from other meat products |
| Sec 3-2128. Sale of horsemeat not for human consumption in hermetically sealed container or frozen package |
| Sec 3-2129. Sale of horsemeat to state institutions prohibited |
| Sec 3-2130. Unlawful use of horsemeat |
| Sec 3-2131. Violation; classification |
| Sec 3-2132. Labeling of equines other than horses |
| Article 5. Poultry |
| Sec 3-2151. Definitions |
| Sec 3-2152. State and federal cooperation |
| Sec 3-2153. Antemortem and postmortem inspection; reinspection and quarantine |
| Sec 3-2154. Sanitation, facilities and practices |
| Sec 3-2155. Labeling and containers; standards |
| Sec 3-2156. Prohibited acts |
| Sec 3-2157. Complete coverage of official establishments |
| Sec 3-2158. Articles not intended for human food; requirements for and regulation of intrastate commerce in dead, dying, disabled or diseased poultry; registration |
| Sec 3-2159. Violations; classification |
| Sec 3-2160. Reporting violations |
| Sec 3-2161. Rules |
| Sec 3-2162. Exemptions and exceptions |
| Sec 3-2163. Entry of materials into official establishment |
| Sec 3-2164. General provisions |
| Sec 3-2165. Detention of product |
| Sec 3-2166. Condemnation of product |
| Sec 3-2167. Jurisdiction |
| Sec 3-2168. Cost of inspection |
| Sec 3-2169. Limitation |