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Arizona Revised Statutes (Last Updated: March 31, 2016) |
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Title 3. Agriculture |
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Chapter 13. SLAUGHTER OF ANIMALS AND SALE OF MEAT |
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Article 2. State Meat Inspection |
| Sec 3-2041. Chief veterinary meat inspector; appointment of inspectors; qualifications; bond |
| Sec 3-2042. Inspection stamps and establishment numbers |
| Sec 3-2043. Assignment of inspectors |
| Sec 3-2044. Antemortem and postmortem inspection |
| Sec 3-2045. Condemnation and appeal |
| Sec 3-2046. Meat inspection rules; violation; classification |
| Sec 3-2047. Application for state meat inspection service |
| Sec 3-2048. Inspection of slaughtering establishments without state meat inspection service |
| Sec 3-2049. Inspection fees |
| Sec 3-2050. Requirements for exempt processors |
| Sec 3-2051. Requirements for slaughtering establishments with state meat inspection service |
| Sec 3-2052. Construction and remodeling of slaughtering establishments |
| Sec 3-2053. Slaughtering and mixing prohibition |
| Sec 3-2054. Requirements for meat processors |
| Sec 3-2055. Cooperation with other public health authorities |
| Sec 3-2056. Inspection of meat; reentry inspection |
| Sec 3-2057. Transportation of meat |
| Sec 3-2058. Inspection of sanitation |